What HCF is growing for 2010--CSA sign-ups underway

We have prepared a list of the produce that we will be providing in our CSAs for 2010--or what we hope to provide.  Check it out with this link: Produce for CSAs. We are excited about some of the new vegetables and new varieties planned for 2010.  We have added celery and sweet onions to our plan. Some of you who are in the Chatham CSAs has received sweet onions in the past; however, we are adding the to our farm so that we can provide them to those who pick up at the Durham Farmers' Market.     

We will continue to provide herbs in our CSAs featuring basil, cilantro, dill, lovage, oregano, parsley, sage, rosemary, and thyme.  We are going to try stevia which is can be used to sweeten drinks without adding calories.  

And we are thinking of stocking the lower field with bass to really pump up the variety in our rotations.  Of course this is not true, but it does indicate that we are tired of the rain and cheer each sunny day.  Luckily much of the work is greenhouse work at this time, and we are thrilled at the beets, lettuce, chard, and spinach plants that are emerging.

Please check out the details of our CSA pages to learn more about our CSAs and the yummy products coming from Harland's Creek Farm and the great meat, cheese, eggs, and fruit coming from our collaborators.